Free Range Fillet Tails

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Cut from the end of the same extra tender inside of the Beef Loin as Fillet Steak - and very carefully aged for 22 days on the bone.

This exceptional and versatile cut can be sliced into Medallions - then sauteed, grilled, griddled or barbecued for a unique juicy tasting Fillet Steak experience - at a fraction of the cost

Per tail - approximately 250g
Our Price: £6.10

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