Free Range Mini Rump of Lamb

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The equivalent of a Rump of Beef
 
The Mini Lamb Rump Roast is a boneless Cut of Free Range, Dry Aged Lamb from the top of the Leg between the Loin and the Leg.

It is then larded with fat, to ensure the superior meat stays perfectly tender and succulent.

A great Mini Roast for all Lamb lovers
Size
Our Price: £12.00

Quantity
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