Free Range Pork Belly Slices

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A very economical Cut with sensational flavour - plus that irresistible, golden,crispy Crackling!
 
Cut from our Free Range, slow-grown, traditional breed Pigs.

These tasty and juicy Pork Belly slices are packed full of flavour and are best low and slow cooked for maximum succulence and of course the crispiest of Cracklings.

Best low and slow roasted - but Hugh Fearnley-Whittingstall in his excellent The River Cottage Meat Book - also likes them braised with oriental flavours to give meltingly tender meat, served with noodles 

Per Slice - Approximately 200g
Our Price: £1.98

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