Lincolnshire Herby Sausage Meat

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Made only from our prime freshly ground Free Range Pork Cuts, skillfully blended with Thyme, Sage, White pepper, Mace, Nutmeg and a hint of Ginger to give a very moreish herby flavour.
 
Ideal for stuffing your Poultry for that additional dimension of taste - or made simply made into delicious Pork Meat Balls - with lots of garlic - and essential for the perfect Scotch Egg.

500g
Our Price: £4.49

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