New Lamb Breast Roulade






 

Free Range Lamb Breast Roulade

This exceptional Cut will change the way you look at Breast of Lamb - forever!

Meltingly tender
Beautifully meltingly tender on the inside - sublimely crispy skin on the outside - with a real smack of full old fashioned Lamb flavour.

A fraction of the cost
It looks like a Lamb Noisette - some say - it tastes even better - but at a fraction of the cost!

A joy to eat
Breast of Lamb is often perceived to be a fatty cut with very little lean meat, but with precise trimming our Lamb Breast Roulades breasts can be easily be used into any Roast Lamb recipe.

Finally we roll and fold the trimmed meat and string tie it off - for perfect cooking and presentation - hence the name Lamb Breast Roulade


Pure juicy Lamb eating pleasure
None of the excess fatty liquid - none of the chewy bits - no need to stuff with breadcrumbs to soak up the internal fat - just pure juicy Lamb eating pleasure

A Thrifty Cut at a ridiculously low price
A Thrifty Cut at a ridiculously low price - a Mini Lamb Roast when there is just the two of you - or for the larger gathering - just buy two - or more - for a full Lamb Roast that will remain in the memory for a very long time!

You really need to try
From each Lamb we only get two Breasts to prepare these beauties - so supply will be tight - but you really need to try one to understand just how great value this Cut really is!

Perfect for low and slow roasting


How to Cook
Follow our How to Cook instructions on the product page for the classic way to cook this Cut - and you wont be disappointed

Once you have tried our Lamb Breast Roulade once you will be back for more - and for the more adventurous here are a few recipes to explore just to show how versatile Lamb Breast Roulade can be





•  Breast of Lamb baked with Onions - by Simon Hopkinson
Simon Hopkinson’s slow-cooked Lamb marries French technique with English soul for a tempting family dish.
Preparation time less than 30 mins : Cooking time over 2 hours.
Click here for Breast of Lamb Roulade
(Click title for recipe)



Mustard-crusted Breast of Lamb - by Barney Desmazery
Breast of lamb is a forgotten cut, which means it's great value, as well as deliciously tender when slow-cooked
Freezable
Preparation time 20 mins : Cooking time 3 hours.
Click here for Breast of Lamb Roulade
(Click title for recipe)



Crispy Lamb Breast with Broad Beans, Chilli & Marjoram - by Tom Kerridge
Lamb, pan-fried with Polenta to give it an irresistibly crisp finish, served with tender Broad Beans, Shallots and Herbs
Preparation time 45 mins : Cooking time 4 hrs 30 mins. plus overnight chilling
Click here for Breast of Lamb Roulade
(Click title for recipe)



• Crispy Mongolian Lamb
Braise Lamb Breast with aromatics then grill until crisp and serve with Noodles for a cheap but chic meal for two
Preparation time 10 mins : Cooking time 3 hrs.
Click here for Breast of Lamb Roulade
(Click title for recipe)



• Breast of Lamb with Broccoli, Anchovy and Caper dressing - by Tom Kerridge
Lamb Breast is a great make-ahead dinner where slow-cooking turns a cheap cut of meat into a luxury
Preparation time overnight : Cooking time over 2 hrs.
Click here for Breast of Lamb Roulade
(Click title for recipe)



•  Lamb Slice with Garlic Mayonnaise - Simon Hopkinson
Try Simon Hopkinson’s recipe for any leftover Lamb - crispy-crumbed meat with a rich homemade Mayonnaise.
Preparation time less than 30 mins : Cooking time less than 10 minutes.

Click here for Breast of Lamb Roulade
(Click title for recipe)

So whether you choose one of the recipes above - or are just inspired to explore further Lamb Breast Roulade recipes - we hope we have given you plenty of food for thought

Now live and fresh Online
Lamb Breast Roulade plus the full Godfreys Thrifty Cuts range is now live on www.godfreys.co


Give it a Click
So why not give it a Click - and experience a whole new way to enjoy Godfreys Thrifty Cut Free Range Premium Meats and Poultry - all week long - by ordering from the comfort of you own home - or office - at a time that is convenient to you

We do the rest - be it if you would prefer delivery direct to your door Nationwide - or at our Click and Collect Points in Highbury or Finsbury Park.


Bon App├ętit!  
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