This easy yet impressive recipe makes a stylish main course for a special occasion

Duck Breast is perfect for entertaining - it's easy to cook, readily available, yet not something you eat every day

Tender Duck Breasts with subtle Chinese Spice, finished with a Ginger-infused oriental Gravy

Set aside a couple of hours and enjoy every minute of making this impressive terrine

A sophisticated Duck recipe, ideal for a dinner party.

Pep up your Salad recipes with this luxury combination of Rocket and Chinese dressing

A perfect treat for two.

Do not be put off by the impressive presentation of this colourful Duck and Sweetcorn salad recipe - it's refreshingly simple to make. 

A wonderfully comforting meal for two, a rich Duck and creamy Potato Dauphinoise is masterfully balanced by the bitter notes of the caramelised Chicory. 

This dish comprises of many component parts - each as delicious as the next. The Aniseed flavour of Fennel works well against the Figs which perfectly tie together this Duck Breast dish.

James Sommerin's Duck Breast recipe combines the diverse flavours of Sweet Potato, Beetroot and Lavender to create a spectacular Duck dish which is both surprising and masterful.

This quick and flavoursome barbecued Duck recipe is ideal for the summer months. Kohlrabi is an earthy, crunchy and refreshing addition to Coleslaw.

Rhubarb works wonderfully with the richness of Duck and Chinese spices in this gourmet dish.

Change up from Chicken with Mike Robinson's quick and easy 5-Spice Chinese Duck and Noodles. It couldn't be simpler. 

This Chinese-style crispy Duck Breast is finished off with a sticky, sweet Sauce and is served with fluffy Rice and steamed Greens for a winning family dinner idea.

Try this sumptuous Duck recipe from littlefrench, an intimate neighbourhood restaurant in Bristol serving regional French recipes

Cherries form an addictive Sauce for Duck Breast when stewed with Tomato Paste, Cumin, Red Wine, Shallot, and a host of other Aromatics.

This terrine makes the perfect make-ahead starter for a festive dinner party/div>

When you roast a Duck, Goose, Turkey or Chicken, the leftover Meat can be used to make other meals. Most people tend to make Salads or Sandwiches but if you combine the Meat with lots of Veggies and Pulses then you can create a wholesome and hearty main course.

It's a classic for a reason. There are few things better in life than a perfectly seared, sliced Duck Breast. And this Gordon Ramsay Duck Breast dish is the best out there. Succulent and satisfying, pan fried Duck makes the ideal alternative to Sunday roast if you don't fancy having traditional Chicken, but also works well as a special romantic meal or even as a dinner party recipe to wow guests. It would also make a delicious festive meal at Christmas.

Making slow cooker Duck Breast is easier than you think! With simple ingredients and quick prep, you get a delicious dinner without any fuss. Plus, you can prepare your side in your slow cooker at the same time!