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Beef Pressure Cooker Recipes
Related Recipes - click title for full recipes
Preparation time 20 mins
Cooking time 1 hr
Cooking time 1 hr
A Thai-style beef recipe that's made in a pressure cooker - the meat becomes melt-in-the-mouth in its rich sauce. .
Click here for Beef Short Ribs
Preparation / Cooking time 2 hrs 35 mins
This Stew is a version of the Greek favourite Stifado. Normally the Greeks use Diced Beef for Stifado, but whole Briskets seem to work well, too. Brisket is one of the cheapest Cuts you can buy, but this recipe transforms it into something very special! Dairy-Free, Gluten-Free.
Click here for Rolled Brisket
Preparation time 5 mins
Cooking time 1 hr 50 mins
Cooking time 1 hr 50 mins
The pressure cooker brings together a flavourful American Beef Stew complete with Mushrooms, Onions, Carrots, and Potatoes - all in less than two hours.
Click here for Rolled Brisket
Preparation time 25 mins - plus marinating
Cooking time 45 mins - plus resting
Cooking time 45 mins - plus resting
When I picked up a bottle of Bloody Mary mix, the clerk said she sometimes uses it to marinate a roast. I gave that a try and then decided to add more of the flavours that others love in a Bloody Mary.
Click here for Rolled Brisket
Preparation time 15 mins - plus marinating
Cooking time 10 mins
Cooking time 10 mins
Quick - super simple to make - and loaded with lots of flavour!
Click here for Rolled Brisket
Preparation time 10 mins
Cooking time 40 - 50 mins
Cooking time 40 - 50 mins
Make this Beef Curry in a Pressure Cooker for an easy midweek meal. Serve with Rice or Naan Bread to mop up the juices.
Click here for Braising Steak
Preparation time 15 mins
Cooking time 6-8 hrs - plus 8 hrs marinating
Cooking time 6-8 hrs - plus 8 hrs marinating
Jamaican Oxtail is classic recipe in many Jamaican households. It's made by seasoning and marinating Oxtails in an array of Jamaican Herbs and Spices, then slow cooked down until fall of the bone tender. Served with Butterbeans and a delicious Oxtail Gravy. Caribbean flavours that'll dance around in your mouth. This Oxtail Stew is packing some heat - the addition of Scotch Bonnets sends this stew into spicy overdrive. Fresh Ginger Root also gives it a totally unique taste. If you like your stews rich, spicy and colourful, this is the one for you. Recipe includes Pressure Cooker, Slow Cooker, Oven and Stovetop instructions.
Click here for Oxtail
Preparation time 10 mins
Cooking time 1 hr
Cooking time 1 hr
This pressure cooker Beef Bourguignon has all the right flavours and is inspired by Julia Child's Beef Stew with Red Wine and has tender, fall apart Beef Chunks. Easy and fast because it’s made in an Instant Pot but with the same flavours!
Click here for Hand Diced Beef
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