Free Range Barnsley Chops
Free Range Barnsley Chops Free Range Barnsley Chops
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Free Range Barnsley Chops

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Gorgeously sweet, tender and juicy Lamb with an unparalleled Lamby taste. Expertly Dry Aged on the bone for concentrated maximum succulence and flavour

A generous Double-Loin Chop cut right across the Loin suited for grilling and frying.

A classic Cut, our grass-fed, slow-matured, additive-free and carefully Dry Aged - Barnsley Lamb Chops are thick cut and left on the bone for extra enhanced flavour - perfect for grilling or pan-frying

They are also sometimes referred to as Double Loin Lamb Chops, Lamb Butterfly Chops or Saddle Chops as they are cut across the Saddle producing a Double Loin Chop with a little Under Fillet all in one.


Hand prepared 
Hand prepared to the very highest professional standards by our Master Butchers - offering superb, juicy tasting, Premium Quality Lamb, perfectly presented - in a way that we think is only fitting for such rare quality produce



Impeccable husbandry

Prepared from only truly Free Range, slow maturing, additive-free - naturally raised Lambs - with impeccable husbandry - on lush green grass pastures - and then carefully Dry Aged to perfection

Also great for slow cooking
Also great for slow cooking, which is how it got its name. This Cut was made famous by the Brooklands Hotel in Barnsley, where it was slow-cooked in a rich Gravy for hours until the meat was sticky and melting.Originated as a hearty meal for Farmers


Exquisite flavours
These exquisite Lamb Chops release flavours only naturally, slowly matured, Free Range Premium Quality Lamb can do.

Gorgeously sweet, tender and juicy Lamb with an unparalleled, distinctive Lamby taste and texture that deserves pride of place at any table


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Our Price: £7.98
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