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Free Range Breast of Lamb

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An often overlooked and extremely economical, tasty Lamb Cut
Our Free Range, Dry Aged Breast of Lamb comprises of the Brisket and Flank of Lamb - and is great for low, slow roasting on the bone for that real old-fashioned, rich Lamb flavour

Size: 1 x 1.3kg On the Bone
Our Price: £6.28
Ingredients & Allergens

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