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Free Range Carvery Rib of Beef

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An impressive centrepiece for any table.

Juicy and succulent tastes are magnified by using only grass fed, slow maturing, additive-free Beef and then slowly ageing it on the bone.

Cooking on the bone then gives the meat that extra flavour and succulence to give this roast such a special place in our culinary history.

A treat at any time-or equally for that grand special occasion.
Our Price: £54.78
Ingredients & Allergens

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