Church Hill Farm Free Range Chickens come from an impeccable family-owned Farm which has been rearing and preparing Poultry for over 65 years.
Allowed time to mature naturally
We take great care in selecting our Free Range Chickens only from farms where the highest standards of animal welfare are practised and that rear their birds in the traditional way - being free to roam and forage, fed on an additive-free natural diet, free from growth enhancers - and allowed time to mature naturally - to yield the most moist, deliciously flavoured meat
A special slow growing strain
Situated amongst the picturesque Yorkshire Wolds, in the beautiful, quiet, gentle rolling hills surrounding Horse Wold - all of Church Hill Farm Chickens are expertly reared from a special slow growing strain by individual farmers on the Family Estate
A free ranging life
This special strain of Chickens need - and enjoy - a free ranging life - miles away from the life of intensively produced Chickens - and miles away from the texture and disappointing taste of those poor, intensively produced birds
A class of its own
The strain is a perfect marriage of the best of English and French breeds - to produce a remarkable Free Range Chicken eating experience that is in a class of its own
One of the best tasting Chickens in the UK
Only grain-fed for maximum taste and nutrition - and augmented with whatever they manage to naturally scratch out in the open fields and hedgerows - these exceptional Chickens are free to roam in this area of exceptional beauty - from dawn till dusk
This stress-free lifestyle - natural exercise - plus perfect husbandry - allow the Chickens to mature slowly and beautifully - producing one of the best tasting Chickens in the UK
Best oven-roasted - or can be pot-roasted
Do have a look at our How to Cook/Related Recipes Tab for some great ways to prepare your Church Hill Farm Chicken
Store in fridge at 1ºc and cook within 2 days of receipt - If freezing - do so on the day of receipt
Free Range Church Hill Farm Chicken
Church Hill Farm Free Range Chickens come from an impeccable family-owned Farm which has been rearing and preparing Poultry for over 65 years.
Allowed time to mature naturally
We take great care in selecting our Free Range Chickens only from farms where the highest standards of animal welfare are practised and that rear their birds in the traditional way - being free to roam and forage, fed on an additive-free natural diet, free from growth enhancers - and allowed time to mature naturally - to yield the most moist, deliciously flavoured meat
A special slow growing strain
Situated amongst the picturesque Yorkshire Wolds, in the beautiful, quiet, gentle rolling hills surrounding Horse Wold - all of Church Hill Farm Chickens are expertly reared from a special slow growing strain by individual farmers on the Family Estate
A free ranging life
This special strain of Chickens need - and enjoy - a free ranging life - miles away from the life of intensively produced Chickens - and miles away from the texture and disappointing taste of those poor, intensively produced birds
A class of its own
The strain is a perfect marriage of the best of English and French breeds - to produce a remarkable Free Range Chicken eating experience that is in a class of its own
One of the best tasting Chickens in the UK
Only grain-fed for maximum taste and nutrition - and augmented with whatever they manage to naturally scratch out in the open fields and hedgerows - these exceptional Chickens are free to roam in this area of exceptional beauty - from dawn till dusk
This stress-free lifestyle - natural exercise - plus perfect husbandry - allow the Chickens to mature slowly and beautifully - producing one of the best tasting Chickens in the UK
Best oven-roasted - or can be pot-roasted
Do have a look at our How to Cook/Related Recipes Tab for some great ways to prepare your Church Hill Farm Chicken
Store in fridge at 1ºc and cook within 2 days of receipt - If freezing - do so on the day of receipt
Free Range Church Hill Farm Chicken
INGREDIENTS: Free Range Chicken
ALLERGEN ADVICE: For Allergens, including Cereals containing Gluten, see Ingredients in Bold.
Cook thoroughly
Free Range Church Hill Farm Chicken
Roasting
All Poultry must be cooked to internal temperature of no less than 70°c at the coldest point i.e. the thickest part of the joint. At 70°c the meat will still be moist and succulent - but can be cooked longer if you like your Poultry a little more done - but not over a 100°c
Casseroling and Stewing
Whole Chickens can be roasted in the oven or pot roasted in a casserole dish with a lid on - but you can also ask us to cut it up for you in the delivery notes for stews, curries, and casseroles
Preheat the oven to 190°c / 375°f Gas Mark 5.
Rough Roasting Times
1.5kg - 190°c 1 hour 30 minutes
2.0kg - 190°c 2 hours
2.5kg - 190°c 2 hours 20 minutes
3.0kg - 190°c 2 hours 40 minutes
Always rest for 15 to 20 minutes
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Free Range Church Hill Farm Chicken
Cooking time 45 mins
Cooking time 10 - 15 mins
Cooking time 30 mins to 1 hr
Cooking time 55 mins
Cooking time 55 mins - plus cooling and chilling
