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Free Range Côte de Boeuf Steak

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The French Classic - well marbled, tender and full flavoured.

Hand prepared 
Hand prepared to the very highest professional standards by our Master Butchers - offering superb, juicy tasting, Premium Quality Beef, perfectly presented - in a way that we think is only fitting for such rare quality produce

Impeccable husbandry
Prepared from only truly Free Range, slow maturing, additive-free - naturally raised animals - with impeccable husbandry - on lush green pastures - and then expertly Dry Aged to perfection 

Similar to the T-Bone Steak
Also known as Club Steak - or Fore Rib Steak - and is similar to the T-Bone Steak .

Really a Thick Rib Eye Steak - cut from the Fore Rib with the bone still attached,

Leaving on the bone adds an extra depth of flavour 

An indulgent Steak to share.
Big in size and full of flavour, these are frequently served as an indulgent Steak to share.

Suitable for griddling, grilling or pan-frying - or simply put on the barbecue

For best results, sear in a pan and finish in the oven​​​​

A juicy Steak for all occasions.

Do have a look at our How to Cook/and Related Recipes Tab for some great ways to prepare your Côte de Boeuf Steak
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Our Price: £15.98
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