Free Range Lamb Shanks
Free Range Lamb Shanks Free Range Lamb Shanks
Bookmark and Share

Free Range Lamb Shanks

Home > Lamb
A Gastro pub favourite, and a smaller alternative to a Leg of Lamb roast.

Slow braised they are an absolute treat.

Hand prepared 
Hand prepared to the very highest professional standards by our Master Butchers - offering superb, juicy tasting, Premium Quality Lamb, perfectly presented - in a way that we think is only fitting for such rare quality produce

Impeccable husbandry
Prepared from only truly Free Range, slow maturing, additive-free - naturally raised animals - with impeccable husbandry - on lush green pastures - and then Dry Aged to perfection

Shanks are from the bottom section of the Leg just below the knee. They can be 'French trimmed' which is where a small bit of meat is removed from the bone for best presentation. You will need one Shank per person.

Falls off the bone.
Shanks are best cooked long and slow until the meat literally falls off the bone.The gelatinous sinews of this small joint create a rich thick sauce when you pot roast them in Wine or Stock

Slowly braised Premium Quality Lamb Shanks are an absolute treat.

Do have a look at our How to Cook/Related Recipes Tab for some great ways to prepare your Lamb Shanks
Our Price: £6.98

Ingredients & Allergens
Related Products
Lamb Shoulder Bone-in
Free Range - juicy, value for money, perfect slow-roast Lamb on the bone
Our Price:
From: £21.98
Free Range Lamb Middle Neck
The ideal cut for deliciously silky, flavourful, slow-cooked stews.
Our Price:
Free Range Diced Leg of Lamb
Skewer, casserole or ask for it to be stripped for stir fries.
Our Price:
Payment Options
Our Servers are 100% secure, so shop with confidence.
We accept all major credit cards and debit cards.