Free Range Leg (Shin) of Beef

Home > Beef
One of the lowest cost cuts of Beef.

This comes from the grass-fed, slow-matured, additive-free and carefully aged Foreleg.

It needs very slow cooking but in exchange delivers a superb flavour and creates stunning gravy thickening and delicious flavouring for the sauce.

The ultimate cut for Braising or Stewing to create this real old-fashioned comfort food that's many a famous Chefs favourite. 

The marrow bone adds fantastic extra flavour. 

The trick is to cook long and slow with this cut.

Bone In      Per 1kg
Bone Out   Per 500g  
Our Price: £9.99

Bookmark and Share
Related Products
Free Range Beef Short Ribs
Perfect for giving slow cooked dishes an added boost of rich flavours
Our Price:
Free Range Oxtail
Imparts a luxuriously rich taste and silky feel to slow cooked dishes.
Our Price:
Free Range Chuck Steak
Richly flavoured meat, perfect for slow cooking.
Our Price:
Payment Options
Our Servers are 100% secure, so shop with confidence.
We accept all major credit cards and debit cards.