New - Less than 30 min Recipes Feature - now Live!

Menu

Founded by Master Butchers - Owned by Master Butchers - Run by Master Butchers

care@godfreys.co

Cart
Home  /  Our Meats  /  Beef   /   Free Range Mini Topside of Beef
Free Range Mini Topside of Beef

Free Range Mini Topside of Beef

Mini Roast thats, juicy, fully flavoured with a bite
Our Price: £13.98

Mini Roast that is juicy, fully flavoured with a bite

Very economical roasting joint providing a rich tasting feast for two or three people

Hand prepared 

Hand prepared to the very highest professional standards by our Master Butchers - offering superb, juicy tasting, Premium Quality Beef, perfectly presented - in a way that we think is only fitting for such rare quality produce

Impeccable husbandry

Prepared from only truly Free Range, slow maturing, additive-free - naturally raised animals - with impeccable husbandry - on lush green pastures - and then Dry Aged to perfection

A little more tender

Also known as Top Rump - and cut from the inner muscle of the Thigh. This muscle is quite tender and very lean so it makes an excellent roasting joint.

It is a little more tender than Silverside.

Classic Roast Beef flavour.

Slowly roasted or braised - this Cut produces a classic Roast Beef flavour.

Cooked in this way Topside can be served pink - and is exceptional served cold.

Can be either Pot Roasted or Oven Roasted Do have a look at our How to Cook/and Related Recipes Tab for some great ways to prepare your Mini Topside of Beef 
Product Code:
z123c

Free Range Mini Topside of Beef

Mini Roast that is juicy, fully flavoured with a bite

Very economical roasting joint providing a rich tasting feast for two or three people

Hand prepared 

Hand prepared to the very highest professional standards by our Master Butchers - offering superb, juicy tasting, Premium Quality Beef, perfectly presented - in a way that we think is only fitting for such rare quality produce

Impeccable husbandry

Prepared from only truly Free Range, slow maturing, additive-free - naturally raised animals - with impeccable husbandry - on lush green pastures - and then Dry Aged to perfection

A little more tender

Also known as Top Rump - and cut from the inner muscle of the Thigh. This muscle is quite tender and very lean so it makes an excellent roasting joint.

It is a little more tender than Silverside.

Classic Roast Beef flavour.

Slowly roasted or braised - this Cut produces a classic Roast Beef flavour.

Cooked in this way Topside can be served pink - and is exceptional served cold.

Can be either Pot Roasted or Oven Roasted Do have a look at our How to Cook/and Related Recipes Tab for some great ways to prepare your Mini Topside of Beef 

Free Range Mini Topside of Beef

INGREDIENTS: Free Range Beef

ALLERGEN ADVICE: For Allergens, including Cereals containing Gluten, see Ingredients in Bold.
Cook thoroughly

Free Range Mini Topside of Beef

Roasting

First 25% of the cooking time should be at 240°c /475°f Gas Mark 9 then reduced to 190°c /375°f / Gas mark 5 for the rest of the cooking time.

Rare 16 minutes 50°c
Medium 21 minutes 55°c
Well done 25 minutes 60°c

Rest for 15 Minutes

Related Recipes - click title for full recipes
Beef Mini Roast with Mustard Crust
Preparation time 10 mins
Cooking time 50 mins
The Mini Roast is boneless, easy to carve and ready in under an hour. Covered  with Mustard, Garlic puree and a little oil for a delicious and easy glaze. A perfect midweek meal.
Beef Mini Roast with Mac 'n' Cheese
Preparation time 20 mins
Cooking time 50 mins
Try this mid week mini roasting joint that serves 2-3 people and is topped with Garlic and Herbs. It cooks in 50 minutes and is easy to carve. Serve with some comforting Macaroni Cheese.
Beef Mini Roast with a Sticky Glaze
Preparation time 5 mins
Cooking time 50 mins
This boneless Beef Mini Roast is packed with flavour thanks to a simple, easy-to-prepare sticky glaze using sweet Chilli sauce. Ready in under an hour - it's a perfect midweek meal for two.
Beef Mini Roast with a Spice Rub
Preparation time 10 mins
Cooking time 50 mins
Try this delicious boneless Beef mini roasting joint dusted with a combination dried ground smoky spices. A Mini Roast is cooked in under an hour and is perfect for a midweek meal.
Beef Mini Roast with Caraway Seed & Garlic Crust
Preparation time 10 mins
Cooking time 50 mins
This Beef Mini Roast is coated with a combination of crushed Caraway Seeds, dried Chilli Flakes and freshly chopped Garlic to form a crust then baked and served with a hot piquant gravy. 
Beef Mini Roast with Porcini & Chilli
Preparation time 5 mins
Cooking time 50 mins
This tasty Roast Beef Mini roasting joint is topped with a dried Porcini and Chilli paste. It's cooked in under an hour, cut into strips and tossed in a Spring Salad.
Beef Mini Roast with a Chutney & Coriander Glaze
Preparation time 10 mins
Cooking time 50 mins
Try this Beef Mini Roast joint as it's bound to be a winner and is cooked in under an hour. Coated with crushed Coriander Seeds and roasted with Red Onions and Garlic then brushed with a combination of freshly chopped Coriander Leaves and Fruit Chutney that makes a delicious glaze.
Topside Mini Roast with Horseradish
Preparation time 10 mins
Cooking time 50 mins
This delicious Beef Mini Roast has all the flavours of the traditional Beef Roast - Horseradish!  This mid-week roast topped with a Horseradish Sauce, Honey and Lemon mixture for a taste sensation.

Free Range Mini Topside of Beef

Incredible Leftover Lasagne
Preparation/Cooking time 3 Hours 30 mins
Homemade Pasta, rich Ragù and cheesy Béchamel. Sweat Vegetables, Garlic, Herbs, leftover cooked meats, Stock or Wine and simmer - heavenly!
Roast Beef Pasta Skillet
Preparation/Cooking time 20 mins
Leftover Beef is the star in a skillet dinner that's perfect for two. Chopped tomatoes and Parmesan cheese add colour and flavour to this no-fuss dish
Beef Hash Cakes with Chipotle Yoghurt
Preparation/Cooking time 30 mins - plus chilling
“This is the perfect Breakfast when you have leftover Roast Beef. But if you don’t, a good quality corned beef also works a treat here.”
Balsamic Stilton Salad 
Preparation/Cooking time 5 mins
So simple, but always gets raves! Add leftover Steak, Poultry or Roast Beef for a quick supper fix.
Beef Banh Mi with Pickled Veg
Preparation time 30 mins - plus 15 mins chilling
Banh Mi is the Vietnamese take on a sandwich recipe. Here we’ve used leftover Beef, but it works with cooked Pork and Chicken too.
Leftover Roast Dinner Casserole
Preparation time 45 mins
Cooking time 2 - 2 hrs 30 mins 
A hearty meal on a Monday with the leftovers from Sunday’s roast dinner. Part Casserole and part Hash this recipe exudes flavour, warmth and comfort..
Blinis with Crème Fraîche, Roast Beef & Cornichons
Preparation time 10 mins
Cooking time 5 mins
Beautifully bite-sized Canapés to hand round at your next party - just five ingredients and ready in 15 minutes
Beef Noodle Salad with Stem Ginger Dressing
Preparation time 20 mins
Cooking time - none
Mix leftover Roast Beef with Noodles, Peanuts, Sugar Snap Peas and Radishes for this zingy cold Salad
Roast Beef and Radish Salad with Sake Dressing
Preparation time 30 mins
This Roast Beef and Radish Salad is made smarter with a Sake dressing. Ready in 30 minutes it's a great way to use up left over Roast Beef.
Leftover Beef Casserole
Preparation time 15 mins
Cooking time 35 mins
This Casserole is simply a mixture of cooked Roast Beef, Gravy, and Vegetables with a melted Cheese topping completing the dish. It's a great spur-of-the-moment dish to fix and serve with boiled or mashed Potatoes. It's excellent over Rice or Noodles as well.
Leftover Roast Beef Curry
Preparation time 5 mins
Cooking time 25 mins 
One of the best things about using Leftovers is it means making a Beef Curry is much quicker and easier than if you were starting from scratch - it only takes 30 minutes, perfect for a busy week night… and, of course, using Roast Beef means it tastes amazing!
Leftover Roast Beef Hash
Preparation time 20 mins
Cooking time 17 mins
Whenever you have any leftover Roast Beef - this quick and simple recipe is a great way to finish it up!
Leftover Roast Beef Street Tacos
Preparation time 15 mins
Cooking time 15 mins
What better way to use leftover Roast Beef than with Tacos?! With this 30-minute leftover Roast Beef Tacos recipe, you can turn a weeknight supper into a main event.
Thai Beef Salad
Preparation / Cooking time 30 mins
Andrew Mackenzie uses leftover Roast Beef to make a wonderfully healthy Thai-style Salad - perfect for cooking with kids. Try adding a little bit of fresh Chilli to increase the heat and serve with Chopsticks if your kids are up to the challenge!
Leftover Pie
Preparation / Cooking time over 1 hr
The best Cottage Pies and Shepherd’s Pies are made with leftover roast Meat, not Mince. In fact, the whole purpose of these Pies was to eke out the leftovers. 
Victorian Diable Sandwich
Preparation time 5 mins
Cooking time 30 mins
We've taken the classic flavour pairings of a Victorian Diable-Roast Beef, Capers, Dijon Mustard, Parsley and Gravy - and served it in a warm Baguette

Free Range Mini Topside of Beef

Related Products
© Copyright 2011-2021 Frank Godfrey Limited All rights reserved