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Free Range Pork Mince

Home > Pork
Used in 100s of recipes - from Meat Balls to Bolognaise.

Cut from our Free Range, slow-grown, traditional breed Pigs.

Freshly ground from the Shoulder, Pork Mince is a very tasty and ideal alternative to Steak Mince.

Used in recipes for Meatballs, Lasagna, Bolognaise, Burgers, American Meat Loaf and many Asian dishes.

Size: 1 x 500g
Our Price: £4.25
Ingredients & Allergens

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