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Free Range Shoulder of Lamb

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Juicy, value for money, roast Lamb on the bone - the perfect slow-roast.

​​​​​​​Hand prepared 
Hand prepared to the very highest professional standards by our Master Butchers - offering superb, juicy tasting, Premium Quality Lamb, perfectly presented - in a way that we think is only fitting for such rare quality produce

Impeccable husbandry
Prepared from only truly Free Range, slow maturing, additive-free - naturally raised animals - with impeccable husbandry - on lush green pastures - and then Dry Aged to perfection

Cut from the Shoulder of the Lamb - with the bone left in for maximum flavour

This joint is suitable for pot-roasting where the joint is pre-browned and pot-roasted slowly with Vegetables, Stock and fresh Herbs. It is equally good for oven roasting as it is succulent, tender and perfect for stuffing.

​​​​​​​Perfect for low, slow roasting for meat that falls off the bone

Our Free Range, Dry Aged Lamb Shoulder is a delicious, juicy, value for money, impressive roasting joint.
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Our Price: £39.98
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