Free Range Whole Duck
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Free Range Whole Duck

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Full breasted, tender and ready for roasting

Dark, plump and seriously succulent
Our Whole Otter Valley Free Range Ducks are richly flavoured - dark, plump and seriously succulent - with a flavour second to none.

An intense rich flavour.
Our wonderfully succulent, Free Range Ducks are fed on a natural diet to yield tender dark meat with an intense rich flavour.

Irresistible golden crispness
Dry plucked and expertly hung - to provide that essential layer of fat underneath the skin that keeps the meat beneath succulent - and helps the skin above roast to that famous irresistible golden crispness
Ideal for roasting, our whole Duck has the giblets removed and supplied with the bird separately.

Do have a look at out How to Cook/Related Recipes Tab for some great ways to prepare your Whole Duck

Our Price: £24.98

Ingredients & Allergens
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