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Guinea Fowl Suprêmes

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Guinea Fowl is a deeply savoury and satisfying tasty alternative to your usual Poultry roast  

Also extremely healthy having only half the fat of Chicken.

It has a flavour that rests somewhere between Chicken and Pheasant and is as simple to cook as Chicken - but with added bonus of that special flavour!

We prepare our Guinea Fowl Suprêmes with the skin left on the fillet and the Wing joint left intact.

Can be pan-fried, grilled or roasted 

Do have a look at our How to Cook/Related Recipes Tab for some great ways to prepare your Guinea Fowl Suprêmes

Per Pack of two Suprêmes

Season : Available all Year
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Our Price: £6.50
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