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Ham, Gammon & Bacon Leftovers

Ham, Gammon & Bacon Leftovers Recipes

Do something fantastic with Leftovers

Do something fantastic with Leftovers that might otherwise languish in the fridge! We have lots of Thrifty ideas, including terrific uses for Leftover Meats, Mash, Veg and much, much more.

Save money

Using up all your Leftovers makes your money and effort go even further - so do try these easy recipes for making Leftovers feel and taste - really special.

You can save even more money when you have Leftovers from Godfreys Thrifty Cuts - a double bonus!

Save time

Most Leftover recipes are very quick to prepare - or can be put into the freezer for another busy day - just to pop out and warm up when you need them

Some take longer - but are worth the effort

Godfreys New Leftover recipes Tab

With our new Leftover recipes Tab you can easily be able to make surprisingly delicious, good meals for next to nothing - simply by using our recipe suggestions for all kinds of ways to use up your Leftover food.

Easy recipes

When you've got Leftover Meats, it can be tempting to just throw some Ketchup on a plate and call it a day. But these easy recipes will make your next day lunches, dinners or snacks - infinitely better

Let Leftovers be a thing of the past

Not using Leftovers should be a thing of the past

One of the most flavour-packed Leftovers

Cooked Meat provides one of the most flavour- packed Leftovers there are - and especially as you have taken so long to prepare your meat - it makes sense to enjoy the proceeds of your labour even further

Every type of Meat is catered for

Every type of Meat is catered for here - so just go to the Leftovers Tab, click on the appropriate Meat Tab - and there you will have a range of recipes to choose from - some pages sprinkled with recipes by Michelin Chefs - some that take five minutes - some a bit longer - but all taste absolutely delicious

Don’t throw the bones away

Even once you have carefully scrapped all the meat from the Bones - don’t throw the bones away - as they have another life in providing in flavoursome stock - for use now - or for putting in the freezer

We're all throwing away a scary amount of food

Finally - we are all throwing away a scary amount of food we could be eating – seven million tonnes of it every year according to Love Food Hate Waste. The average UK family bins £60 worth of food every month, which adds up to over £700 a year. This is not only a waste of our money – it's bad for the environment, too.

10% of greenhouse gases

According to the IPCC Report Food Waste alone also causes 10% of greenhouse gases responsible for global warming

  We can all learn a few simple techniques, to reduce the amount of food we waste and still eat healthily.

Do remember

Do remember that you bought Premium Quality Meats in the first place - so why waste that provenance and quality

Sprinkled with Michelin Chefs

Now with our Leftovers Recipes - some sprinkled with recipes by Michelin Chefs - you can now enjoy the pleasure of a full Sunday Roast - and know there will be more meals to come - that are just as delicious as the first one - and at very little additional cost - and no waste

Love your Leftovers

In his excellent Book - Love your Leftovers - Hugh Fearnley-Whittingstall says “Some of the most satisying meals in my life have been created from almost nothing” - when referring to Leftovers

Experiencing more pleasure

We hope this new Godfreys Guide to Leftovers will help make you feel the same - experiencing more pleasure and enjoyment - without having to spend much more - or even anything at all!

All you have to do is click on the appropriate Meat Tab and you are well on your way to Loving your Leftovers

Preparation time 10 mins : Cooking time 35 mins
This recipe puts a British spin on the traditional Italian classic, but it's guaranteed to be a winner for brunch
Preparation time 20 mins : Cooking time 5 mins
Peas and Ham don't just partner well in Soup - try them together in a fresh, minty Salad Platter, great for a buffet party
Preparation time 25 mins : Cooking time 30 mins - plus rising
Ciabatta bread mix is the perfect cheat to get quick homemade Pizza dough - top with leftover Brussels Sprouts, Blue Cheese and Sage
Preparation time 20 mins : Cooking time - none
Use up leftover festive ingredients such as Ham, Hazelnuts, Cranberries and Clementines in this light Salad - perfect after a week of indulgence
Preparation time 20 mins : Cooking time 45 mins
Use up leftover Ham in this family dish - add some Celery Sticks or other veg to the Sauce too, if you like
Preparation time 5 mins : Cooking time 7 mins
This Egg-fried Rice recipe with Peas, Bacon and Mushrooms is a great way to use leftovers and  makes a super-speedy one-pan supper
Preparation time 10 mins : Cooking time 10 mins
This fluffy and filling meal for one uses up leftover Ham or Gammon and makes a great brunch served with Baked Beans
Preparation time 15 mins : Cooking time 1 hr
Ham and Root Vegetables are coated in a creamy Mustard and Crème Fraîche Sauce, then topped with savoury crumble in this winter bake
Preparation time 40 mins : Cooking time 1 hr 5  mins
Adapt these Arancini Rice Balls to your liking: add fresh Herbs, sundried Tomatoes or Chopped Ham. 
Preparation time 20 mins : Cooking time 30 mins - plus soaking
A Risotto oozing with rich winter flavours, perfect for a curl-up-on-the-couch meal-  it makes a super-speedy one-pan supper
Preparation time 5-10  mins : Cooking time 20 mins
An easy and decadent way to use up leftover Christmas Ham
Preparation time 5 mins : Cooking time 5 mins
This speedy comforting snack has everything you want from a sandwich – melty Cheese, salty Ham and a touch of sweet Fruit
Preparation time 20 mins : Cooking time 30 mins
This warming winter recipe is a great way to use up the Christmas leftovers - or leftovers at any time really - and so easy to make. Freezable
Preparation time 40 mins : Cooking time 1 hr 15 mins
Use up the Christmas Leftovers to make this hearty, deep-filled Turkey and Ham Pie. You could use shop-bought Pastry but nothing beats homemade 
Preparation / Cooking time: 1 hr 10 mins - plus cooling
Use up your Turkey Leftovers with this meaty, creamy Turkey and Ham Pie made with shop-bought Puff Pastry to make life a little easier
Preparation / Cooking time: 30 mins
A good way of using up cooked Meat  - Chicken or Ham work as well. The Chipotle Paste and Smoked Paprika give a lovely smoky, Chilli flavour 
Preparation / Cooking time 1 Hour
Packed with chunky Ham and oozing Mozzarella, this inventive twist on the traditional Lasagne will transform your mid-week meals
Preparation / Cooking time 30 mins
Spruce up your leftover Sprouts with crispy Bacon and caramelised Onion Hash topped with Chilli Fried Eggs.  An easy recipe in under 30 minutes
Preparation / Cooking time 1 hr 15 mins
Check out this easy Macaroni and Cheese recipe with Cooked Ham, Pickled Onions and three types of Cheese
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