Lamb Florentine Chops
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Lamb Florentine Chops

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Smoky crust on the outside - luscious pink on the inside

Hand prepared 
Hand prepared to the very highest professional standards by our Master Butchers - offering superb, juicy tasting, Premium Quality Lamb, perfectly presented - in a way that we think is only fitting for such rare quality produce

Impeccable husbandry
Prepared from only truly Free Range, slow maturing, additive-free - naturally raised animals - with impeccable husbandry - on lush green pastures - and then Dry Aged to perfection

Maximum flavour
Our Lamb Florentine Loin Chops - or Double Rib Loin Chops as they are sometimes known - are two Lamb French trimmed Ribs per Chop - cut from the Loin and left on the bone for maximum flavour

Double the normal size of Lamb Chops - Florentine Lamb Chops yield a sumptuous, mouth watering, tasting experience that allows the perfect balance of slight charring on the outside whilst retaining that luscious pink meat on the inside

Concentrate and intensify flavours
On a Godfreys Lamb Florentine Chop - the eye of the Loin is left on both Ribs and some of the backbone and so the eye of meat is not left open to the atmosphere - which allows the tastes to concentrate and intensify - as the Chops retain more of their juices and flavours whilst Dry Ageing and cooking.

Fully flavoured with sweet meat and just the right amount of creamy fat
These Chops typically run about 2 inches. The benefit of using thicker Lamb Chops like these is that they can be more easily cooked to rare or medium rare - while still having a well seared exterior - than thinner Chops. 

Packed full of flavour
Since double-rib Chops will have a wide, thin layer of top fat, after browning them on both sides, stand the Chops on this fatty side to brown and crisp.

A bit more time
You can cook Florentine Lamb Chops much like a normal Lamb Chop - just allow a little more time because of the size - and also allow a bit more time to enjoy this exceptional eating experience - all the way down to the last morsel on those tasty bones.

So there you have it - Godfreys Lamb Florentine Chops Club Steaks - double the Ribs - which develop and intensifies the already fabulous flavours even further - to produce absolutely mouth watering Dry Aged Lamb perfection!

Best  pan-fried, griddled grilled - and just brilliant on the barbecue

Do have a look at our How to Cook/Related Recipes Tab for some great ways to prepare your Lamb Florentine Chops

Size: 2 x 140g
Our Price: £9.98

Ingredients & Allergens
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