Monday
Tender, with a juicy, full flavour imparted by careful Dry-Ageing.
Marbled Rib Eye Steak marinated with a mixture of mild Peppers and Herbs.
A Thrifty cut that still delivers a superb flavour. Available on and off the bone.
Richly flavoured, hand diced meat, perfect for slow cooking.
A classic Cut. Tender bone-in Chops to grill, roast or fry.
Minced Lamb and Garlic, seasoned with Mixed Herbs to perfection.
Skewer, casserole or ask for it to be stripped for stir fries.
Handmade, Free Range Chicken Kiev, made with the secret Godfrey recipe.
Whole bone-in Breast of Chicken - skin-on for a big appetite.
Bone-in, skin-on. Perfect for roasting, stewing or pan frying.
A family favourite - ideal for stews, roasting and barbecueing.
Lemon and Coriander Marinated Chicken Stuffed with Sausage Meat.
Gold award-winning Chicken Legs coated in mild Cajun Herbs.
Free Range hand ground Chicken - with fresh Chillis & hand pressed Garlic.
Our original 1905 recipe! - a unique Sausage with a robust, really old-fashioned flavour.
Mild, sweet, and perfect for children - and grown-ups alike!
A classic, economical and delicious barbecue staple - ideal for marinating.
Marinated in a sweet Chinese Sauce - ready to grill, bake or barbecue.
