Poultry Griddling Recipes

This recipe gives any roast dinner a run for its money. Spatchcocking a Chicken is easy and means you can cook a Chicken in just 35 minutes. Serve with Rice and Peas and Corn on the Cob.

Olia Hercules Garlicky Poussin recipe smells so good as its cooking that you think the flavour couldnt live up to expectations. In fact, it exceeds them.

Simplicity can be a virtue, and this straightforward Chicken and Avocado Salad recipe has oodles of flavour and only takes around 45 minutes to prepare.

Try this gluten free recipe for chargrilled Chicken Chimichurri Salad. This quick and easy dish serves 2 and it's low in calories, a great midweek meal

These fresh, spicy Kebabs dont just taste great the whole family will enjoy making them

Chicken Tenders with Garlic Butter is one of the best Chicken Tender recipes with Garlic, Butter and Spices. Juicy and easy Chicken dinner made in 15 mins!

Grilled Chicken Tenders are made with a simple lemony marinade and cooked on a grill or grill pan. They're juicy, flavourful and very easy to batch meal prep

Capitalising on Catalunya's Romesco sauce and Britain's Jersey Royals, this recipe makes a terrific lunch or light dinner

This is an impressive meal that's as easy on your wallet as it is your waistline

A low-fat, fibre-filled supper with a super healthy side - just the thing for midweek. Healthy Freezable

Garlic Butter Chicken Thighs are easy to make and taste great with your favourite sides. Make this recipe for dinner tonight in just 45 minutes

Kebabs originated in Turkey, so you can't get much more authentic than these Turkish Chicken Kebabs, or Tavuk şiş (tah-vook sheesh). The key to great authentic Turkish Kebab is in the quality of the Meat and the flavour imparted by the marinade. In a typically hospitable Turkish way, Chicken Kebabs are often served alongside grilled Beef and Lamb to offer an alternative for diners

Chicken Satay with Peanut Sauce is a simply made favourite, but also makes a delicious starter. The creamy, slightly sweet Sauce perfectly complements the sticky, tangy meat.

This pretty Red Potato Salad has great flavour. Goes well with a summer barbeque, or anytime! For a tangy twist, try using plain fat-free Yogurt in place of some or all of the Sour Cream.

A Creole dish that can be served as a side dish to any combination of meat and Potatoes, Pasta, or Rice dishes. A flavourful complement.

When I first tasted this Salad at a gathering I couldn't stop eating it. I was sure to obtain the recipe and have been making it ever since