Saturday
Tender, with a juicy, full flavour imparted by careful Dry-Ageing.
Marbled Rib Eye Steak marinated with a mixture of mild Peppers and Herbs.
Perfect for giving slow cooked dishes an added boost of rich flavours.
A Thrifty cut that still delivers a superb flavour. Available on and off the bone.
Whole bone-in Breast of Chicken - skin-on for a big appetite.
Gorgeously sweet, tender and juicy Lamb with an unparalleled taste.
A classic Cut. Tender bone-in Chops to grill, roast or fry.
Minced Lamb and Garlic, seasoned with Mixed Herbs to perfection.
Lamb Chunks in a Cumin, Paprika, Oregano and Rosemary marinade.
Handmade, Free Range Chicken Kiev, made with the secret Godfrey recipe.
Bone-in, skin-on. Perfect for roasting, stewing or pan frying.
Free Range Mini Roast - economical juicy, spicy, stunningly flavoured.
A very tender Cut, that is perfect for breading, or just flash frying.
