Thursday

Perfect for giving slow cooked dishes an added boost of rich flavours.

The traditional Cut that's perfect for Beef Stews.  

Richly flavoured Meat, perfect for slow cooking.  

An absolute Masterpiece of a Dry Aged Burger.  

100% pure Meat, perfectly ground and seasoned with a little Salt and Pepper.  

⏰ Only available for Collection or Delivery Wednesdays to Saturdays

The most tender of all Livers, yielding a melt in the mouth texture.  

A classic Cut. Tender bone-in Chops to grill, roast or fry.   

Thick, juicy, Leg Steaks of Lamb to pan fry, or grill.  

The ideal Cut for deliciously silky, flavourful, slow-cooked stews.  

Skewer, casserole or ask for it to be stripped for stir fries.  

Perfect for simple Shepherds Pie, Moussaka and beyond.  

Minced Lamb and Garlic, seasoned with Mixed Herbs to perfection. 

Lamb Chunks in a Cumin, Paprika, Oregano and Rosemary marinade.  

Handmade, Free Range Chicken Kiev, made with the secret Godfrey recipe.

Bone-in, skin-on. Perfect for roasting, stewing or pan frying.

Whole bone-in Breast of Chicken - skin-on for a big appetite.

A family favourite - ideal for stews, roasting and barbecueing.

Skewered Chicken Wings in sweet Chilli Sauce.

Juicy Marinated Chicken stuffed with Plums.

Lemon and Coriander Marinated Chicken Stuffed with Sausage Meat.

Legs in a choice of spicy Argentinian, Japanese Soy or Plain flavours.

Our original 1905 recipe! - a unique Sausage with a robust, really old-fashioned flavour.

A great savoury Sausage.

Robust and garlicky - ideal for Casseroles or Cassoulets.

Free Range Mini Roast - economical juicy, spicy, stunningly flavoured. 

Freshly prepared, Hand-diced cubes of lean Pork to stew, fry, braise or skewer. 

Marinated in a sweet Chinese Sauce - ready to grill, bake or barbecue.