Unsmoked Bacon Knuckles
Unsmoked Bacon Knuckles
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Unsmoked Bacon Knuckles

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Perfect for making rich and silky textured Stews, Soups or Stocks.

​​​​​​​Left on the Bone for maximum flavour 

Outdoor-reared​​​​​​​ Pork that tastes like what Pork is meant to taste like!

Only Premium Quality, slow maturing Pork 
We use only Premium Quality, Outdoor-reared​​​​​​​ , additive-free, slow-maturing Pork which provides the most succulent of rich Porky flavours and textures - from farms with impeccable provenance and world class standards of ethical husbandry 

Absolutely, totally Free Range Pork
Our Pigs are born outside - and spend almost all their entire lives outdoors in the fresh air, with freedom to roam in large paddocks, rooting around in the sandy soil and playing with their peers.

Distinctly porky flavour and succulence
By growing at a much slower, more natural rate, our Premium Quality, Outdoor-reared​​​​​​​  Pork acquires a traditional, distinctly Porky flavour and succulence - that has been largely forgotten amongst today's mass produced Pork. 

Our Outdoor-reared​​​​​​​, Dry-aged and Unsmoked Hocks are cut at the first joint of the Hind Leg - and are perfect for making heart-warming, rich and silky textured Stews, Soups or Stocks.
Thicken and enrich
Bacon Knuckles yield lots of Gelatine and flavour which serve to thicken and enrich the dishes they are used in.

They are exceptionally good boiled with Pulses, and Root Vegetables - usually with the cooked meat and skin chopped and returned to the pan for that extra Porky lift of flavours.
Elizabeth David - Le Jambonneau ​​​​​​​
Elizabeth David even has a recipe called Le Jambonneau which presents the Knuckle rather like a Shank - but with the meat pushed down the bone, bread crumbed - with a little frill on top - and served like a warm mini Ham.
At the very heart
Whilst Bacon Knuckle is at the very heart of the world-wide Bavarian favourite roasting dish - Schweinhaxe 
A treat not to be missed
Roasted, Braised or crisped up in the Frying pan - whichever way you like it - this is a treat not to be missed

Best Low and slow roasted - or low and slow braised 

Do check out our How to Cook/Related Recipes button for lots of ideas and recipes for your Unsmoked Bacon Knuckles.
Our Price: £4.50

Ingredients & Allergens
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