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Tender Chops with a delicate flavour - but still robust and tasty
Highest standards of animal welfare
We carefully source our Premium Quality Veal only from farms that are accredited with the SKV mark, which guarantees the highest standards of animal welfare, and quality of diet.
Wonderful delicate flavour and velvety texture
This is the only fully inspected quality system for Veal in Europe which ensures we can not only be sure that the animals are correctly reared - but also that they yield the highest quality of that distinctive, wonderful delicate flavour and velvety texture - that only Veal can offer.
Maximum flavour
Tender Chops cut from the Loin and left on the bone for maximum flavour.
Perfect pan-fried, griddled, grilled, baked - or barbecued.
Do check out our How to Cook/Related Recipes button for more ideas and recipes for your Veal Chops.
🚩 Not available for Collection or Delivery : 19-24 December
Veal Chops 🚩
Tender Chops with a delicate flavour - but still robust and tasty
Highest standards of animal welfare
We carefully source our Premium Quality Veal only from farms that are accredited with the SKV mark, which guarantees the highest standards of animal welfare, and quality of diet.
Wonderful delicate flavour and velvety texture
This is the only fully inspected quality system for Veal in Europe which ensures we can not only be sure that the animals are correctly reared - but also that they yield the highest quality of that distinctive, wonderful delicate flavour and velvety texture - that only Veal can offer.
Maximum flavour
Tender Chops cut from the Loin and left on the bone for maximum flavour.
Perfect pan-fried, griddled, grilled, baked - or barbecued.
Do check out our How to Cook/Related Recipes button for more ideas and recipes for your Veal Chops.
🚩 Not available for Collection or Delivery : 19-24 December
Veal Chops 🚩
INGREDIENTS: Veal
ALLERGEN ADVICE: For Allergens, including Cereals containing Gluten, see Ingredients in Bold.
Cook thoroughly
Veal Chops 🚩
Grilling or griddling (frying)
Approximate times if cut 1 inch/2.5cm thick.
| Blue | 1-2 minutes per side |
| Rare | 2-3 minutes per side |
| Medium | 2-4 minutes per side |
| Well done | 3-5 minutes per side |
Barbecue
When barbecuing Veal you don’t really have to worry about it being under cooked unless it is minced or a burger. So general rule of thumb is if it looks good enough to eat it usually is.
Veal Chops 🚩
