Veal Stewing Recipes
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Preparation time 20 mins
Cooking time 2 hrs
Cooking time 2 hrs
Meat and Potatoes are the base of this traditional Italian recipe that is perfect for the colder months of autumn.
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Preparation time 30 mins
Cooking time 50 mins
Cooking time 50 mins
From Gordon Ramsay, a Blanquette is a stew made with pale-coloured meats which are not fried first
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Preparation time 30 mins
Cooking time 2 hrs
Cooking time 2 hrs
A rich, wintry Stew with a tart, slightly sweet bite from Sour Cherries gets its deep flavour from tender Veal. Choose pork shoulder for a fattier, slightly juicier dish.
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Preparation time 25 mins
Cooking time 1 hr 15 mins
Cooking time 1 hr 15 mins
Plump tender morsels of Veal in a rich Sauce of Wine, Tomatoes, Thyme, Garlic, Carrots and Onions, brightened with Lemon zest and freshly chopped Parsley.
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Preparation time 25 mins
Cooking time 2 hrs
Cooking time 2 hrs
A hearty, class classic Italian Veal Stew recipe topped with zesty fresh Gremolata. Serve this rustic Veal Stew over a bed of Polenta or Mashed Potatoes.
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Preparation time 10 mins
Cooking time 1 hr 30 mins
Cooking time 1 hr 30 mins
My Aunt gave me this delicious recipe years ago, and it's still my favourite Veal dish! This Tomato and White Wine Sauce keeps the meat tender and moist during cooking. Serve over buttered Noodles.
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Preparation 15 mins
Cooking time 70 mins
Cooking time 70 mins
This easy recipe makes an incredibly tender and delicious Veal Stew. It takes a little too long to make after a long day at the office, but it's a wonderful Stew for a weekend family feast when it's chilly outside and nice enough to serve to company. Fresh Lemon Juice and zest impart a bright, lively flavour to the dish.
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Preparation time 30 mins
Cooking time 1 hr 20 mins
Cooking time 1 hr 20 mins
Veal Chunks are stewed with Vegetables until tender and flavourful. This classic Italian dish is less soupy than Stews from other cuisines. Even though there are Potatoes in the recipe, it is typically served alongside Polenta or Mashed Potatoes. Leftover Stew freezes beautifully.
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Preparation / Cooking time 2 hrs
Slow-cooked and full of flavour, this hearty, tender dish from Adam Swanson will warm up a winters evening
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Preparation time 20 mins
Cooking time 1.5 - 2 hrs
Cooking time 1.5 - 2 hrs
A rich Veal Mince Ragù, cooked slowly, is a wonderful wintry idea for dinner and it makes a tasty change from Beef Bolognese.
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