Week 2
Weeks Shopping List:
1 x Free Range Hand Diced Leg of Lamb 500g £14.98
2 x Free Range Pork Steaks 170g £6.96
1 x Free Range Chicken Breasts 700g £12.18
1 x Free Range Beef Fillet Tails 230g £6.98
Total £41.10
Preparation time 20 mins
Cooking time 4 -6 hrs
Cooking time 4 -6 hrs
This is an authentic, delicious Lamb Curry which has a unique flavour. The texture is that of a drier Curry and originates from Southern India in the state of Tamil Nadu.
Make for 2 Batches - and freeze one for another Meal
Preparation time 15 mins
Cooking time 18 mins
Cooking time 18 mins
Air Fryer Pork Chops are an easy air fryer recipe with no Oil that are juicy and flavourful with a crispy Panko crust. Simple weeknight dinner made with bone-in or boneless Chops. (oven option).
Click here for Pork Loin Chops , Pork Steaks
Preparation / Cooking time 4 hrs 30 mins
A bit of everything goes into this chilli to create the ultimate Winter warmer - Dark Chocolate, Lager and Worcestershire Sauce along with plenty of Herbs and Spices. Throw all the ingredients into a slow-cooker and let the Mince soak up the flavours for four hours
Click here for Lean Steak Mince
Batch Cooked earlier in May
Preparation time 5 mins
Cooking time 15 mins
A lovely, light and fresh pasta dish
Click here for Chicken Breasts
Split the Chicken Breasts into 2 portions - and freeze one portion for another meal
Preparation time / Cooking time 2 hrs 20 mins
Spicy Lamb Tagine is a real crowd pleaser. It serves six so is great for feeding the family or a group of friends, or you can freeze it in smaller batches so that it'll do several nights.
Click here for Lamb Neck Fillets
Batch Cooked earlier in May
Preparation time 30 mins
Cooking time 10 mins
Cooking time 10 mins
Try Ken Hom's Beef in Oyster Sauce recipe for a Chinese takeaway classic, served with spicy Salad.
Click here for Fillet Tails
Preparation time 5 mins
Preparation / Cooking time 30 - 35 mins
A recipe full of zingy flavours
Click here for Chicken Breasts
Use Chicken Breasts frozen previously this week