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Founded by Master Butchers - Owned by Master Butchers - Run by Master Butchers

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Week 3

Weeks Shopping List:
1 x  Free Range Fillet Tails 230g £11.68
1 x Free Range Handmade Meatballs 464g £10.48
1 x Free Range Lamb Koftas 2 x 100g £4.28
1 x Free Range Chicken Wings 500g £3.98

1 x Free Range Boneless Leg of Pork 1kg £13.48


Total £43.90
Preparation time 10 mins
Cooking time 1 hr 20 mins
The perfect Greek style Roast Pork recipe ready in 3 steps and only 10 minutes prep! Amazingly tender Pork Leg, covered in a delicious Honey-mustard based Sauce infused with the aromas and blends of Oranges, Lemons, fresh Rosemary and Thyme! And the smell. Pure bliss!
Preparation time 30 mins
Cooking time - no cook
Serve up Pork Leftovers for an easy, no-cook dinner or lunch.
Preparation time 5 mins
Cooking time 25 mins
Cook Marinated Chicken Wings in 30 minutes with this easy air fryer recipe. Uses a homemade marinade or purchased marinated Wings too!
Preparation time 10 mins
Cooking time 20 mins
So easy and so delicious. A family favourite. (Sorry Ikea)
Preparation time 15 mins
Cooking time 6 hrs 25 mins
Use up any cans of Beans you have in the cupboard for this classic French Sausage Casserole. Made in a slow cooker, it’s a great batch-cook for the freezer.
Minced Lamb, Cumin, Coriander, and Currants - a taste of the Mediterranean.
Preparation time 30 mins
Cooking time 10 mins
Try Ken Hom's Beef in Oyster Sauce recipe for a Chinese takeaway classic, served with spicy Salad.
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