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Whole Poussin

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Small whole young Chickens to roast for one - or one each - for every member of your gathering

Small but perfectly formed.

Referred to as “coquelet”
Poussin is sometimes also referred to as “coquelet” - or Spring Chicken - although the latter is to do with its weight - and not seasonality

Naturally slow-growing
Our Poussins are a breed that is naturally slow-growing, so you get meat that’s young and tender yet thoroughly flavourful.

Delicate, light taste
While there might not be quite as much flesh on the bones, the delicate, light taste is a perfect base for Herbs, Spices and Stuffings.

Moist and full-flavoured
Because Poussin is always cooked on the bone, the meat with stay moist and full-flavoured, making this a much more sophisticated and tasty alternative

Best  oven-roasted, pot-roasted - barbecued - or would you believe - deep-fried. Also pan-fried if spatchcocked

Offering a generous portion per person - Poussin is perfect for roasting one per person - or for the ultimate individual dinner party indulgence - one for everyone!​​​​​​​

Do have a look at our How to Cook/Related Recipes Tab for some great ways to prepare your Whole Poussin

Size: 1 x Whole Poussin
Our Price: £4.28
Quantity
Ingredients & Allergens

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